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Black Pudding (2 slices)
Traditional own make Black Pudding made on the premises. Superb meallie flavour, you just have to eat with a breakfast of bacon, sausage and egg.Can also be used as a stuffing for chicken and pork.Min. weight: 150g
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Winner of Scotlands Best Steak Pie - Steak Pie (large)
Probably the most famous Butchers pie that everyone loves. Succulent diced steak from prime local farms cooked in a rich gravy and onions. Topped with our very own make puff pastry. Serve with mashed tatties and veg.Minimum weight 850g
Succulent Aberdeenshire Pork sausages made to a traditional recipe on the premises.Great with mashed tatties and beans.Pack of 10 sausages - minimum weight 500g
Sheridans Breakfast Pack
Purchase a whole pack for breakfast, consisting of bacon, sausage, fruit pudding, haggis, black pudding and tattie scones.The ideal start to your day!
Natural Skin Haggis (500g)
Sheridans haggis is made using a traditional secret recipe of spices, pig offal, stock, onions, suet & salt.North of Scotland Haggis Champions. Haggis is traditionally eaten on Burns Night the 25th January, but we sell it all year round and served with Neeps and Tatties makes a very satisfying meal.Minimum weight 500g
Scottish Back Bacon is undoubtedly the tastiest bacon you can buy.The perfect way to start the day nice crispy grilled bacon in a scotch morning roll maybe with a little brown sauce...mmm
Whats new at Sheridan's
At H M Sheridan beef is purchased from local farms and matured for twenty one days, giving it superb flavour.
At H M Sheridan lamb is locally sourced black face, which have been heather fed for a unique, rich taste.
At H M Sheridan pork is sourced from Aberdeenshire and reared outdoors, thus giving a fuller flavour.