Please note that all prices are subject to a minimum of 100 covers or minimum of 200 rolls (@ £4.00 each) for our roaster.
SPIT-ROASTED MEATS
PORK £7.00 per head
Whole Pig Roasted and carved. Served with Apple Sauce and Wholegrain mustard.
LAMB £7.00 per head
Whole lamb Roasted. Served with Mint Sauce.
BEEF/ VENISON £7.00 per head
Prime Beef or Venison Roasted and served with Horseradish Sauce.
CHICKEN £3.50 per head
Whole Chickens cooked and then divided into 4 portions.
ACCOMPANIMENTS
BAKED or boiled new POTATO £1.00
SALADS (per head)
Coleslaw - 50p
Green Salad - 50p
Curried Rice Salad - 60p
Potato Salad - 60p
Spicy Tomato and Pasta Salad - 60p
PUDDINGS (£3.50 per head )
Traditional Apple Pie with cream
Fresh Fruit Salad with cream
